Alicia Arana, Emily Goodman Binick, David DeVaughn, Elizabeth Fraser, Daniel H. Gallancy, Dana B. Wolfe (Chair)
Leadership Board 2015-2016 (elected September 2015)
Top row: Osama Khatlan, Dondi McKellar, Lai Bai, Luis Perez, Felix Guzman, Dhondup Sangpo, Pauli Cortes, Mohamed Attia
Bottom Row: Doaa Abdalla, Fatma Shaalan, Mohammed Omar, Mohamed Saad Ali, Heleadora Vivar, Hulya Sevindik
Not pictured: Mohamed Megahed
SVP’s Director, graduated from the University of Pennsylvania and Georgetown Law Center. Prior to law school, he built a pushcart and sold delicious burritos from the corner of 52nd
Street and Park Avenue. He founded SVP in 2001 with a $15,000 grant from Yale Law School. Sean lives in a tenement walkup apartment in Manhattan, with a bathtub in the kitchen.
is our Development Manager. Prior to joining SVP, Maggie served as the Executive Director of Tenants & Neighbors, a grassroots economic justice organization in New York. She earned her MA in Latin American Studies from NYU, focusing on democracy-building and human rights education. She plays the flute and practices ashtanga yoga every morning.
, our Organizer, is a native of Rochester, NY. She earned her masters in Labor, Social Movements and Development at the University of London. Before joining SVP, she worked in youth empowerment programs at a refugee camp in South Lebanon, and Zidishan, Inc., a microfinance organization in Dakar, Senegal. Among other things, she coaches youth soccer.
SVP’s Organizer, spent three years organizing for affordable housing in New York City at the Urban Homesteading Assistance Board. She is originally from Evanston, IL and graduated from Macalester College in 2010. She is passionate about bridging immigrant and labor justice. Elise performs improv, loves theater of the oppressed and talks a lot about her Midwest roots.
is our Managing Director of the Vendys. Before joining SVP, Debra served as the Associate Director of Potential Energy, a nonprofit that distributes fuel-efficient cookstoves in Africa, where she focused on reducing the harmful effects that cooking can have on health and the environment. She received her MPA from NYU in Nonprofit Management. Debra grew up on a llama farm in California and is a big fan of animals and social entrepreneurship.
, our Senior Attorney, grew up in Miami, where as a boy he was once ticketed by the police for selling mangoes by the side of the road without a license. He joined SVP on a fellowship in 2009, after graduating from Cardozo School of Law and the University of Florida. Matt recently spent a year in SE Asia on a street food sabbatical with his wife, Shari.
is our Organizing Apprentice. His family is originally from Taiwan but eventually immigrated to America. Raised by his grandparents, he understands the struggles that many immigrants face while trying to survive in New York City. Prior to joining SVP, Caleb worked several years on a food truck which gave him firsthand experience on the challenges that vendors face every day. Caleb speaks Mandarin and enjoys cooking, music, and playing the electric bass.
is the Marketing Manager for Vendy Plaza. She has a hospitality background and studied at The Rochester Institute of Technology. After four years of running her own online business, she has become skilled in business development, events in the culinary space and social media marketing. Casandra love to travel and eat dim sum.
Volunteers & interns (2016)
[List in formation]
To be an volunteer/intern at SVP, just email us at email@example.com